World National Dishes...

Around the world, there is a diverse range of national dishes that are unique to each country. Every nation has its own special dish that is recognized as a symbol of its culinary culture.

We have gathered the national dish of every country, along with the finest recipes and variations for preparing these dishes.

Kabuli Pulao - The national dish of Afghanistan

Afghanistan

  • 17 Ingredients
  • 130 Minutes
  • 600 Calories
Tave Kosi - The national dish of Albania

Albania

  • 12 Ingredients
  • 100 Minutes
  • 500 Calories
Couscous - The national dish of Algeria

Algeria

  • 19 Ingredients
  • 75 Minutes
  • 500 Calories
Hamburger - The national dish of America (USA)

America (USA)

  • 8 Ingredients
  • 25 Minutes
  • 400 Calories
Amok Trey - The national dish of Cambodia

Cambodia

  • 23 Ingredients
  • 60 Minutes
  • 350 Calories
Muamba de Galinha - The national dish of Angola
  • 11 Ingredients
  • 90 Minutes
  • 275 Calories
Asado - The national dish of Argentina

Argentina

  • 11 Ingredients
  • 40 Minutes
  • 1290 Calories
Khorovats - The national dish of Armenia

Armenia

  • 18 Ingredients
  • 35 Minutes
  • 1185 Calories
Plov (Pilaf) - The national dish of Azerbaijan

Azerbaijan

  • 13 Ingredients
  • 100 Minutes
  • 600 Calories
Conch - The national dish of Bahamas

Bahamas

  • 11 Ingredients
  • 50 Minutes
  • 170 Calories
Machboos - The national dish of Bahrain

Bahrain

  • 20 Ingredients
  • 90 Minutes
  • 600 Calories
Bandeja Paisa - The national dish of Colombia

Colombia

  • 15 Ingredients
  • 160 Minutes
  • 1300 Calories
Draniki - The national dish of Belarus

Belarus

  • 8 Ingredients
  • 30 Minutes
  • 240 Calories
Rice & Beans - The national dish of Belize

Belize

  • 17 Ingredients
  • 100 Minutes
  • 600 Calories
Kuli-Kuli - The national dish of Benin*

Benin*

  • 5 Ingredients
  • 30 Minutes
  • 175 Calories
Ema Datshi - The national dish of Bhutan

Bhutan

  • 7 Ingredients
  • 25 Minutes
  • 300 Calories
Boko Boko Harees - The national dish of Burundi
  • 16 Ingredients
  • 100 Minutes
  • 500 Calories
Salteñas - The national dish of Bolivia

Bolivia

  • 17 Ingredients
  • 180 Minutes
  • 300 Calories
Ćevapi - The national dish of Bosnia & Herzegovina

Bosnia & Herzegovina

  • 6 Ingredients
  • 60 Minutes
  • 500 Calories
Seswaa - The national dish of Botswana

Botswana

  • 5 Ingredients
  • 200 Minutes
  • 500 Calories
Feijoada - The national dish of Brazil

Brazil

  • 11 Ingredients
  • 450 Minutes
  • 750 Calories
Ambuyat - The national dish of Brunei

Brunei

  • 6 Ingredients
  • 20 Minutes
  • 125 Calories
Shopska Salad - The national dish of Bulgaria

Bulgaria

  • 9 Ingredients
  • 15 Minutes
  • 170 Calories
Riz Gras - The national dish of Burkina Faso

Burkina Faso

  • 17 Ingredients
  • 70 Minutes
  • 700 Calories
Cachupa - The national dish of Cabo Verde

Cabo Verde

  • 22 Ingredients
  • 200 Minutes
  • 600 Calories
Callaloo Soup - The national dish of Dominica

Dominica

  • 0 Ingredients
  • Minutes
  • Calories
Cou-cou & Flying Fish - The national dish of Barbados
  • 19 Ingredients
  • 70 Minutes
  • 400 Calories
Koshary - The national dish of Egypt

Egypt

  • 12 Ingredients
  • 75 Minutes
  • 450 Calories
Fungee & Pepperpot - The national dish of Antigua & Barbuda

Antigua & Barbuda

  • 15 Ingredients
  • 120 Minutes
  • 389 Calories
Pot-au-Feu - The national dish of France

France

  • 14 Ingredients
  • 200 Minutes
  • 350 Calories
Gallo Pinto - The national dish of Costa Rica

Costa Rica

  • 19 Ingredients
  • 30 Minutes
  • 500 Calories
Moussaka - The national dish of Greece

Greece

  • 17 Ingredients
  • 60 Minutes
  • 400 Calories
Hilsa fish curry - The national dish of Bangladesh

Bangladesh

  • 10 Ingredients
  • 35 Minutes
  • 450 Calories
Ragù alla Bolognese - The national dish of Italy
  • 12 Ingredients
  • 200 Minutes
  • 550 Calories
Jarret de Boeuf au Combo with Boule - The national dish of Chad
  • 16 Ingredients
  • 240 Minutes
  • 700 Calories
Kanda - The national dish of Central African Republic

Central African Republic

  • 18 Ingredients
  • 60 Minutes
  • 500 Calories
La Bandera Dominicana - The national dish of Dominican Republic

Dominican Republic

  • 0 Ingredients
  • Minutes
  • Calories
Langouste à la Vanille - The national dish of Comoros
  • 13 Ingredients
  • 50 Minutes
  • 750 Calories
Mole Poblano - The national dish of Mexico

Mexico

  • 22 Ingredients
  • 300 Minutes
  • 250 Calories
Moambe Chicken - The national dish of Congo Democratic (DRC)

Congo Democratic (DRC)

  • 14 Ingredients
  • 90 Minutes
  • 600 Calories
Mamaliga - The national dish of Moldova

Moldova

  • 3 Ingredients
  • 25 Minutes
  • 175 Calories
Moules-frites - The national dish of Belgium

Belgium

  • 10 Ingredients
  • 60 Minutes
  • 750 Calories
Ndolé - The national dish of Cameroon

Cameroon

  • 15 Ingredients
  • 120 Minutes
  • 600 Calories
Pastel de Choclo - The national dish of Chile
  • 17 Ingredients
  • 75 Minutes
  • 500 Calories
Peka - The national dish of Croatia

Croatia

  • 18 Ingredients
  • 150 Minutes
  • 700 Calories
Peking Duck - The national dish of China

China

  • 18 Ingredients
  • 1200 Minutes
  • 500 Calories
Poulet Nyembwe - The national dish of Congo Republic

Congo Republic

  • 14 Ingredients
  • 90 Minutes
  • 650 Calories
Poutine - The national dish of Canada

Canada

  • 13 Ingredients
  • 75 Minutes
  • 750 Calories
Roast Lamb - The national dish of Australia

Australia

  • 11 Ingredients
  • 120 Minutes
  • 650 Calories
Sarmale - The national dish of Romania

Romania

  • 14 Ingredients
  • 200 Minutes
  • 350 Calories
Ropa Vieja - The national dish of Cuba

Cuba

  • 22 Ingredients
  • 100 Minutes
  • 400 Calories
Pelmeni - The national dish of Russia

Russia

  • 9 Ingredients
  • 90 Minutes
  • 300 Calories
Skoudehkaris - The national dish of Djibouti

Djibouti

  • 23 Ingredients
  • 120 Minutes
  • 700 Calories
Souvla - The national dish of Cyprus

Cyprus

  • 18 Ingredients
  • 140 Minutes
  • 500 Calories
Stegt Flæsk - The national dish of Denmark

Denmark

  • 15 Ingredients
  • 60 Minutes
  • 800 Calories
Svíčková na Smetaně - The national dish of Czech Republic

Czech Republic

  • 25 Ingredients
  • 120 Minutes
  • 700 Calories
Kottbullar - The national dish of Sweden

Sweden

  • 19 Ingredients
  • 75 Minutes
  • 450 Calories
Pad Thai - The national dish of Thailand

Thailand

  • 13 Ingredients
  • 25 Minutes
  • 750 Calories
Trinxat - The national dish of Andorra

Andorra

  • 6 Ingredients
  • 60 Minutes
  • 330 Calories
Wiener Schnitzel - The national dish of Austria
  • 7 Ingredients
  • 35 Minutes
  • 800 Calories

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